4 Litre or 2litre option requires preorder, as can take 1-3days to prepare depending on work schedule. Please contact before ordering if your order is urgent or if have any enquiries. Thanks
Efo-egusi is a very popular dish in Nigeria
A deliciously tasty soup made from blended melon seeds fried in onions and palm oil then cooked in a tomato and pepper sauce. With spices, seasoning and herbs and crayfish. Served with assorted meat (beef, cow foot and tripe), or with Fish.
500ml portions are made in large batches, we are not able to customise the meat options.
Larger portions (2litre bowls) can be custom-made to your requirements.
Best eaten with pounded yam, Eba or amala. Can also be eaten with rice.
Instructions:
Refrigerate upon receipt or freeze immediately. Ensure that food is piping hot before serving. (Using a microwave or in a pot on a hob)
All our products may contain traces of various allergens, if you require further information please do not hesitate to contact us before making a purchase.
Please ensure food is piping hot before eating. Pre-Heat in the microwave or in a pot on a hob.
Keep refrigerated for up to 3days or on the freezer for 2 weeks
